Monday, July 1, 2013

Daal Pulao By Rida Aftab

Ingredients

Rice ½ kg
Gram lentils Boiled 1 cup
Onion 2
Tomatoes 250 gm
Coriander leaves ½ bunch
Green chilies 50 gm
Plum 50 gm
Turmeric 1 tsp
Ginger garlic paste 1 tbsp
Mix whole spice 1 tbsp
Crushed red pepper 2 tsp
Salt 2 tsp
Oil ½ cup

 
Method

Heat ½ cup oil, add 2 chopped onion...
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